Treat of the Week: Macarons with Plum Buttercream
This treat has got Easter all over it. I have been saving them for this week, but you will probably be seeing them in a variety of flavors to come. Both the shells and the filling flavors can be easily altered. For today, I chose basic shells and buttercream. For the violet-colored filling, I added plum paste. Macarons have gained […]
