Tale of Two Tasties: Grilled Panini
I fell in love with the panini in 1983. I was a young man living in Italy. I lived in a somewhat small town mapped with cobblestone streets and thoroughfares. One of the thoroughfares, meant only for pedestrians, ran through the middle of town and separated two long rows of buildings with apartments above and […]
Southern Comfort: Grilled Ham & Corn with Rice
Food touches us in many ways that reach far beyond tangible. For most of us, foods remind us of something, upholds traditions, or sets the stage for a certain event. For example, a road trip to me says get some sunflower seeds or maybe beef jerky. I can’t explain why because I don’t eat these […]