Winter can be dreary. Fortunately, markets are dotted with the bright colors of citrus to cheer things up a bit and remind us of the promise of spring. This week we take advantage of the bounty to make our treat of the week… Citrus Zingers. The base of this recipe is a basic sugar cookie, […]
My fondest Easter memory occurred many years ago as a student in Italy. It was my good fortune to be invited to a traditional Easter dinner by the proprietor of a local campground. This was a campground unlike any I had experienced in America and at the heart of it was a massive covered patio punctuated on […]
With winter whipping around your ears you might be finding it more and more challenging to pull yourself out of bed. I think this ought to do the trick. Our treat of the week for today would be perfect for Sunday breakfast. We have made our classic oatmeal muffin and topped it with some Mostly Cream Cheese Icing […]
There is a proliferation of citrus populating the produce section. I find myself trying new ways to fit it into every meal. Many years ago I fell in love with butter croissants and orange marmalade. For me, this coupled with a freshly pressed pot of coffee is the perfect breakfast indulgence. While it may be a surprise […]
We are taking a little break this week to celebrate the holiday with our family. We hope you are enjoying yours, as well. We didn’t want to leave you with no treat to get you through, so we are offering up this holiday special… the chocolate-dipped citrus peel. As an added bonus we are […]
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