Get all the best of comforting fall flavors with this easy-to-make dessert. This fall fruit galette combines apples, pears, and figs covered in delicious fall spices. To add to the comfort quotient, we’ve added a insanely good bourbon caramel sauce. Before you start: A store-bought crust will work, but our basic pie crust recipe is […]
Sourdough bread is a type of bread that is made using a sourdough starter, which is a mixture of flour and water that has been allowed to ferment over time. The natural yeasts and bacteria present in the mixture consume the carbohydrates in the flour and produce lactic acid and acetic acid as byproducts, which […]
Potato chip cookies? Yeah, we know it sounds a little strange, but we assure you that after you make them you will wonder where potato chip cookies have been all of your life. They hit all the best notes… sweet, salty, soft, crunchy. Trust us when we say these will not last long. Before you […]
Some cookies are classics for a reason. This molasses cookie recipe is the last one you will ever need. They are soft and chewy on the inside and crispy on the outside… just the way they should be. These cookies are loaded with familiar holiday flavor and a ‘must-bake’ for the holiday season. Before you […]
Looking for a cookie a little out of the ordinary? These black sesame cookies might just be the answer. For starters, they definitely do not look like a typical cookie. They are, we’ll say, dark and mysterious (and a little sparkly). The flavor is, as you might imagine, sesame. It’s nutty and delicious. In terms […]
These kourabiedes are a Greek holiday classic. They are a simple walnut shortbread, sprayed with orange blossom water and coated in confectioners sugar. It seems almost too simple to taste so good. These easy-to-make cookies might just become a standard for your holiday baking Before you start: The temperature of the butter matters. Start with […]
Think chocolate chip cookies meets rum soaked fruit cake. These spiced rum chocolate chunk cookies are a taste of the holidays in every bite. They are chewy, crispy, chocolatey goodness… and the rum flavor is an added bonus. While they are delicious ‘as is’, if you are a nut lover you might consider adding some […]
Pistachio lovers, rejoice! These cookies are loaded with pistachio color and flavor. Regular flour is replaced with ground nuts resulting in a cookie that is incredibly chewy on the inside and crunchy on the outside. You are going to be surprised at how simple this recipe is to make and what you get in return […]
For some reason, soufflés have landed on the list of intimidating dishes to conquer. Perhaps it is because they present themselves in a way that seems almost magical. The truth is… they are magical, but soufflés are not scary. This apple crumble soufflé is surprisingly easy to make and is a wonderful combination of textures. […]
There’s a reason some things are considered classics. They are tried and true and seldom disappoint. Quiche is one of those things that delivers every time. Classic Quiche Lorraine, named after the Lorraine region of France, is perfect for breakfast or brunch, but could be served anytime of day. Before you start: For best results, […]
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