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news and views from the editor

Hey there! Big NEWS – this month marks fifteen (15!) years since we started Today’s Nest. As the saying goes – time really does fly when you are having fun! We are still going strong (and having fun), but seeking opportunities to continue to build this community in new and exciting ways. We have gone through several changes over the years, but the mission remains the same: help make the lives of our audience better by sharing food, lifestyle, and travel content that informs and entertains. Many changes are coming your way. We have loads of content planned and we are working on building our community of like-minded people. Our new Patreon channel will be live this month with exclusive content for subscribers.

However you consume our content, I hope you will find it entertaining and useful. If you love it, I hope you will share it with others, too. 

a humble thank you

“Thank you” isn’t quite enough, as it is not lost on me that we could not have kept going without this community. I am eternally grateful for the fact you continue to return to our site, but for so much more than that. You see, Today’s Nest not only gave me an opportunity to reach people by following my passion, but it also made it possible for me to live the life I imagined. Shortly after the site began, I took a leap of faith and changed my career forever from boring office job (for me, at least) to creative consultant and creator, where I have been able to develop my skills in areas that bring me real JOY. I owe all of that to Today’s Nest, and of course, to you.

UNTIL THE NEXT time...

There will be so much for you to see in March at Today’s Nest. We’ve got everything from what to EAT. SEE. DO in Istanbul to the introduction of Disco Kitchen Paris and all new recipes. I hope you will visit frequently… and to make sure that you don’t miss anything, please subscribe at the bottom of the page. As always, if you have comments or questions, please feel free to contact me at sam.henderson@todaysnest.com.
 
Nest wishes,
 
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Sam Henderson
Editor in chief, Today’s Nest

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